Property

What started as a small family vineyard 53 years ago has turned into a 1,679 km² of various sorts of grapes and, what is now, the biggest vineyard in the country. Still family run, the vineyard is being fueled by our love towards high-quality wine and devotion to bringing it to you. Organically grown and mindfully sorted, our grapes provide a taste that has won multiple awards, both locally and internationally.

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Just like our winegrowing brethren in Sicily, we haven’t had multiple centuries to study the intricacies of our terroir—the sense of place created by the interaction of soils, climate, and topography.

Since 1973, we have been determining the best way to grow incredible grapes here, and we are continually refining our vineyard as our knowledge and experience grow.

Site Specific Characteristics​
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"Our style is about allowing each varietal to shine."

– Giorgi Chikovani, Founder and Owner
A premier region
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We’re gifted with a well with enough water for both winemaking and irrigation. We use the irrigation very little and only when needed to ensure optimal balance for the plants and to avoid stress.
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We’re gifted with a well with enough water for both winemaking and irrigation. We use the irrigation very little and only when needed to ensure optimal balance for the plants and to avoid stress.
sustainability
The well drained sandy loam soil of our vineyard creates an optimal environment for wine grape production. Low to moderate fertility in the soil results in less vigorous vines that focus their energy on grape production as opposed to growing unnecessary vegetation. Rainfall easily drains due to the sand component of our soil, allowing us to keep the vines from getting over hydrated.
experiences

Let's Get Together!​

Book a visit to the winery to experience first-hand the magical atmosphere of the valley, nibble on the sweetest and ripest sorts of grapes and taste our best wines. Perfect for a family trip, your anniversary, or any social event.